Comparison
Travers de porc cuit saveur barbecue vs Bourbon BBQ Spare Ribs
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Travers de porc cuit saveur... | Bourbon BBQ Spare Ribs |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | — | — |
| Calories | 237 kcal | 243 kcal |
| Fat | 17 g | 15 g |
| Saturated fat | 6.5 g | 5.3 g |
| Sugars | 3.4 g | 3.6 g |
| Salt | 0.6 g | 1 g |
| Fiber | 0 g | — |
| Protein | 16 g | 21 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Bourbon BBQ Spare Ribs has 12% less fat (15 g vs 17 g).
- Bourbon BBQ Spare Ribs has 18% less saturated fat (5.3 g vs 6.5 g).
- Travers de porc cuit saveur barbecue has 42% less salt (0.6 g vs 1 g).
- Bourbon BBQ Spare Ribs has 24% more protein (21 g vs 16 g).
- Travers de porc cuit saveur barbecue has the better Nutri-Score.
Ingredients
Travers de porc cuit saveur barbecue
Not available.
Bourbon BBQ Spare Ribs
Not available.
FAQ
Which is healthier: Travers de porc cuit saveur barbecue or Bourbon BBQ Spare Ribs?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Travers de porc cuit saveur barbecue has fewer calories: 237 kcal versus 243 kcal per 100 g.
Which has less sugar?
Travers de porc cuit saveur barbecue has less sugar: 3.4 g versus 3.6 g per 100 g.
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