Comparison

Traditional Greek dough Evia Style vs Burrata Al Tartufo

Overall, Traditional Greek dough Evia Style has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Better choice
Traditional Greek dough Evia Style

Traditional Greek dough Evia Style

d
Burrata Al Tartufo

Burrata Al Tartufo

Grandson
d

Nutrition per 100 g

NutrientTraditional Greek dough Evia...Burrata Al Tartufo
Nutri-Score d d
NOVA group — —
Calories 279 kcal 228 kcal
Fat 12.1 g 20 g
Saturated fat 2.8 g 14 g
Sugars 1.6 g 2 g
Salt 2 g 0.5 g
Protein 9.3 g 10 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Burrata Al Tartufo has 18% fewer calories (228 kcal vs 279 kcal).
  • Traditional Greek dough Evia Style has 40% less fat (12.1 g vs 20 g).
  • Traditional Greek dough Evia Style has 80% less saturated fat (2.8 g vs 14 g).
  • Traditional Greek dough Evia Style has 20% less sugar (1.6 g vs 2 g).
  • Burrata Al Tartufo has 75% less salt (0.5 g vs 2 g).

Ingredients

Traditional Greek dough Evia Style

Not available.

Burrata Al Tartufo

Not available.

FAQ

Which is healthier: Traditional Greek dough Evia Style or Burrata Al Tartufo?

Overall, Traditional Greek dough Evia Style has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Burrata Al Tartufo has fewer calories: 228 kcal versus 279 kcal per 100 g.

Which has less sugar?

Traditional Greek dough Evia Style has less sugar: 1.6 g versus 2 g per 100 g.

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