Tourte à la parisienne vs Kepti pyragėliai su grybų įdaru
Overall, Kepti pyragėliai su grybų įdaru has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Tourte à la parisienne
Kepti pyragėliai su grybų įdaru
Nutrition per 100 g
| Nutrient | Tourte à la parisienne | Kepti pyragėliai su grybų įd... |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | — | 3 |
| Calories | 249 kcal | 297 kcal |
| Fat | 14 g | 14.3 g |
| Saturated fat | 7.7 g | 1.1 g |
| Sugars | 4.1 g | 1.2 g |
| Salt | 0.9 g | 1.6 g |
| Fiber | — | 4.2 g |
| Protein | 5.2 g | 6.3 g |
| Additives | 0 | 0 |
| Allergens | None listed | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Tourte à la parisienne has 16% fewer calories (249 kcal vs 297 kcal).
- Kepti pyragėliai su grybų įdaru has 86% less saturated fat (1.1 g vs 7.7 g).
- Kepti pyragėliai su grybų įdaru has 71% less sugar (1.2 g vs 4.1 g).
- Tourte à la parisienne has 44% less salt (0.9 g vs 1.6 g).
- Kepti pyragėliai su grybų įdaru has 17% more protein (6.3 g vs 5.2 g).
- Kepti pyragėliai su grybų įdaru has the better Nutri-Score.
- Only Kepti pyragėliai su grybų įdaru lists: Gluten.
Ingredients
Tourte à la parisienne
Not available.
Kepti pyragėliai su grybų įdaru
_wheat_ flour, water, rapeseed oil, salt, filling 35% (mushrooms, onions, rapeseed oil, _wheat_ flour, salt, spices). The product may contain traces of _eggs_, _soy_, _celery_, _fish_, _crustaceans_.
FAQ
Which is healthier: Tourte à la parisienne or Kepti pyragėliai su grybų įdaru?
Overall, Kepti pyragėliai su grybų įdaru has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Tourte à la parisienne has fewer calories: 249 kcal versus 297 kcal per 100 g.
Which has less sugar?
Kepti pyragėliai su grybų įdaru has less sugar: 1.2 g versus 4.1 g per 100 g.