Tortellini ricotta et épinards vs Tortellini con ricotta y espinacas
Overall, Tortellini ricotta et épinards has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 4.
Tortellini ricotta et épinards
Tortellini con ricotta y espinacas
Nutrition per 100 g
| Nutrient | Tortellini ricotta et épinar... | Tortellini con ricotta y esp... |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 4 | 4 |
| Calories | 261 kcal | 364 kcal |
| Fat | 8.2 g | 6.2 g |
| Saturated fat | 2.6 g | 3.6 g |
| Sugars | 4.9 g | 1.2 g |
| Salt | 1 g | 1.6 g |
| Fiber | 2.5 g | 4.2 g |
| Protein | 9.5 g | 15 g |
| Additives | 0 | 0 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Tortellini ricotta et épinards has 28% fewer calories (261 kcal vs 364 kcal).
- Tortellini con ricotta y espinacas has 24% less fat (6.2 g vs 8.2 g).
- Tortellini ricotta et épinards has 28% less saturated fat (2.6 g vs 3.6 g).
- Tortellini con ricotta y espinacas has 76% less sugar (1.2 g vs 4.9 g).
- Tortellini ricotta et épinards has 38% less salt (1 g vs 1.6 g).
- Tortellini con ricotta y espinacas has 40% more fiber (4.2 g vs 2.5 g).
- Tortellini con ricotta y espinacas has 37% more protein (15 g vs 9.5 g).
- Tortellini ricotta et épinards has the better Nutri-Score.
- Only Tortellini con ricotta y espinacas lists: Soybeans.
Ingredients
Tortellini ricotta et épinards
Farce 53% (épinards 26%, ricotta 23% (sérum de _lait_, _lait_, sel), fibres végétales, _crème_, chapelure (farine de _blé_ tendre, eau, sel, levure), huile de tournesol, _fromage_ mascarpone, _fromage_ Parmigiano Reggiano, _beurre_, sérum de _lait_ en poudre, amidons, sel, arômes naturels (contiennent _lait_, _orge_ et _blé_), sucre, ail), Pâte 47% (farine de _blé_ tendre, _œufs_ 30%, semoule de _blé_ dur).
Tortellini con ricotta y espinacas
Pasta (72%): sémola de _trigo_ duro, _huevos de gallinas criadas en el suelo (19,4% sobre la pasta). Relleno (28%):pan rallado (harina de _trigo_ tierno tipo, sal), ricotta (21,5% sobre el relleno) (leche, suero de _leche_, sal), espinacas (14,3% sobre el relleno), margarina (grasa de coco, aceites vegetales (girasol, soja, nabina),agua)] queso fundido en polvo (_leche_, suero de _leche, sal, enzimas), sa, aromas, especias).
FAQ
Which is healthier: Tortellini ricotta et épinards or Tortellini con ricotta y espinacas?
Overall, Tortellini ricotta et épinards has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Tortellini ricotta et épinards has fewer calories: 261 kcal versus 364 kcal per 100 g.
Which has less sugar?
Tortellini con ricotta y espinacas has less sugar: 1.2 g versus 4.9 g per 100 g.