Comparison

Tomates Concassées vs Pulpe de tomates en dés

Overall, Tomates Concassées has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientTomates ConcasséesPulpe de tomates en dés
Nutri-Score a a
NOVA group — 1
Calories 19 kcal 20 kcal
Fat 0.2 g 0.5 g
Saturated fat 0.1 g 0 g
Sugars 2.4 g 3 g
Salt 0.1 g 0.1 g
Fiber 1.2 g 1.1 g
Protein 0.9 g 1.3 g
Additives01
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Tomates Concassées has 60% less fat (0.2 g vs 0.5 g).
  • Tomates Concassées has 20% less sugar (2.4 g vs 3 g).
  • Pulpe de tomates en dés has 31% more protein (1.3 g vs 0.9 g).

Ingredients

Tomates Concassées

Not available.

Pulpe de tomates en dés

Tomates pelées concassées en dés 60 %, jus de tomate, acidifiant : acide citrique.

FAQ

Which is healthier: Tomates Concassées or Pulpe de tomates en dés?

Overall, Tomates Concassées has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Tomates Concassées has fewer calories: 19 kcal versus 20 kcal per 100 g.

Which has less sugar?

Tomates Concassées has less sugar: 2.4 g versus 3 g per 100 g.

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