Tomates à la Provençale & croûtons vs Tomaten cremesuppe
Overall, Tomaten cremesuppe has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Tomates à la Provençale & croûtons
Tomaten cremesuppe
Nutrition per 100 g
| Nutrient | Tomates à la Provençale & cr... | Tomaten cremesuppe |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 63 kcal | 51 kcal |
| Fat | 2.9 g | 1.4 g |
| Saturated fat | 1.9 g | 0.6 g |
| Sugars | 1.4 g | 4.4 g |
| Salt | 0.6 g | 1 g |
| Fiber | 0.5 g | — |
| Protein | 0.7 g | 1.1 g |
| Additives | 4 | 2 |
| Allergens | Celery, Gluten, Milk | Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Tomaten cremesuppe has 19% fewer calories (51 kcal vs 63 kcal).
- Tomaten cremesuppe has 52% less fat (1.4 g vs 2.9 g).
- Tomaten cremesuppe has 68% less saturated fat (0.6 g vs 1.9 g).
- Tomates à la Provençale & croûtons has 68% less sugar (1.4 g vs 4.4 g).
- Tomates à la Provençale & croûtons has 38% less salt (0.6 g vs 1 g).
- Tomaten cremesuppe has 36% more protein (1.1 g vs 0.7 g).
- Only Tomates à la Provençale & croûtons lists: Celery.
Ingredients
Tomates à la Provençale & croûtons
croûtons à l'ail 24% (farine de _blé_ (_gluten_), huile de palme, riz, sel, ail 1,4%, dextrose, persil, oignon, arômes, levure, antioxydant: extrait de romarin), sirop de glucose, fécule de pomme de terre, tomate 11%, huile de palme, arômes (contient _orge_ (_gluten_)), sel, oignon, huile d'olive extra vierge, poivron, ail, persil, betterave rouge, sel minéral (potassium), _lactose_, protéines de _lait_, émulsifiant: E471, stabilisants: E340 et E452, piment de Cayenne, cumin, _céleri_.
Tomaten cremesuppe
25% Tomatenpulver, Zucker, 17 % Croutons (_Weizenmehl_, Palmöl, Speisesalz, Rapsöl, Hefe), Maltodextrine, jodiertes Speisesalz (Speisesalz, Kaliumjodat), _Joghurtpulver_, modifizierte Stärke, Kartoffelstärke, _Buttermilchpulver_, Zwiebeln, _Käsepulver_, _Sahnepulver_, Palmfett, Rapsöl, Kräuter, Glukosesirup, _Milcheiweiß_, Säuerungsmittel: Citronensäure; Aroma, Schmelzsalze: Natriumphosphat; Stabilisator: Natriumdiphosphat.
FAQ
Which is healthier: Tomates à la Provençale & croûtons or Tomaten cremesuppe?
Overall, Tomaten cremesuppe has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Tomaten cremesuppe has fewer calories: 51 kcal versus 63 kcal per 100 g.
Which has less sugar?
Tomates à la Provençale & croûtons has less sugar: 1.4 g versus 4.4 g per 100 g.