Tartinables surimi vs Surimi crabe
Overall, Surimi crabe has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Tartinables surimi | Surimi crabe |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 227 kcal | 220 kcal |
| Fat | 19 g | 17 g |
| Saturated fat | 1.9 g | 1.5 g |
| Sugars | 3 g | 2.8 g |
| Salt | 1.8 g | 1.8 g |
| Fiber | 0.5 g | 0.5 g |
| Protein | 5.6 g | 5.6 g |
| Additives | 7 | 10 |
| Allergens | Crustaceans, Eggs, Fish, Gluten, Milk, Mustard | Crustaceans, Eggs, Fish, Gluten, Mustard, Soybeans, Sulphur dioxide and sulphites, Surimi |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Surimi crabe has 11% less fat (17 g vs 19 g).
- Surimi crabe has 21% less saturated fat (1.5 g vs 1.9 g).
- Only Tartinables surimi lists: Milk.
- Only Surimi crabe lists: Soybeans, Sulphur dioxide and sulphites, Surimi.
Ingredients
Tartinables surimi
Surimi 45 % (eau, poisson, amidon, huile de colza, sucre, sel, arôme naturel de crustacés, blanc d'oeuf, colorant: extrait de paprika), oeuf, huile de colza, eau, sucre, jaune d'oeuf, amidon transformé de mais, vinaigre, moutarde (eau, graines de moutarde, vinaigre, sel, sucre, épices), sel, arôme naturel de crustacés (dont lait, blé), colorant: extrait de paprika, acidifiants: (acide lactique, acide acétique), conservateur: sorbate de potassium, stabilisants: (gomme guar, gomme xanthane).
Surimi crabe
Préparation à base de surimi 37% [surimi13,16% (chair de _poisson_ 12,4%, sucre), eau, amidon (contient du _blé_), poudre de blanc d'_œuf_ réhydraté, huile de colza, protéines de _soja_, sucre, sel, arôme naturel (contient des _crustacés_), colorant : extrait de paprika], huile de colza, eau, _œufs_, chair de _crabe_ en saumure 5,80% (chair de crabe 3.39%, eau, sel, acidifiant : acide citrique) , jaune d'_œuf_ ( jaune d'_œuf_, sel), vinaigre d'alcool, amidon modifié de mais, sucre, _moutarde_ (eau, graines de _moutarde_, vinaigre d'alcool, sel), arôme naturel (contient _poisson_, _crustacés_), sel, conservateurs : acide acétique, acétate de sodium, sorbate de potassium, acidifiants : acide lactique, acide citrique, citrate de sodium, lactate de sodium, stabilisant : gomme xhantane. Peut contenir des traces de céleri, lait et graines de sésame.
FAQ
Which is healthier: Tartinables surimi or Surimi crabe?
Overall, Surimi crabe has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Surimi crabe has fewer calories: 220 kcal versus 227 kcal per 100 g.
Which has less sugar?
Surimi crabe has less sugar: 2.8 g versus 3 g per 100 g.