Comparison

Tartiflette vs Tartiflette aux lardons fumés

Overall, Tartiflette aux lardons fumés has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 2.

Nutrition per 100 g

NutrientTartifletteTartiflette aux lardons fumé...
Nutri-Score c a
NOVA group 4 4
Calories 91 kcal 24 kcal
Fat 4.2 g 1.1 g
Saturated fat 1.5 g 0.6 g
Sugars 0.9 g 0.2 g
Salt 0.6 g 0.2 g
Fiber 1.4 g 0.4 g
Protein 3.2 g 0.8 g
Additives56
AllergensMilk, Anhydride sulfureux et sulfites en concentrations de plus de 10 mg/kg ou 10 mg/litre expr. en SO2Milk, Sulphur dioxide and sulphites

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Tartiflette aux lardons fumés has 74% fewer calories (24 kcal vs 91 kcal).
  • Tartiflette aux lardons fumés has 74% less fat (1.1 g vs 4.2 g).
  • Tartiflette aux lardons fumés has 63% less saturated fat (0.6 g vs 1.5 g).
  • Tartiflette aux lardons fumés has 78% less sugar (0.2 g vs 0.9 g).
  • Tartiflette aux lardons fumés has 75% less salt (0.2 g vs 0.6 g).
  • Tartiflette has 69% more fiber (1.4 g vs 0.4 g).
  • Tartiflette has 75% more protein (3.2 g vs 0.8 g).
  • Tartiflette aux lardons fumés has the better Nutri-Score.
  • Only Tartiflette lists: Anhydride sulfureux et sulfites en concentrations de plus de 10 mg/kg ou 10 mg/litre expr. en SO2.
  • Only Tartiflette aux lardons fumés lists: Sulphur dioxide and sulphites.

Ingredients

Tartiflette

Pommes de terre 50% ( pommes de terre, antioxydant: acide ascorbique, conservateur : disulfite de sodium), eau, lardons fumés cuits 9% [ poitrine de porc (origine: France), sel, arômes naturels (contient naturellement des polyphénols), antioxydant : acide ascorbique], oignons 5.9%, reblochon** 3% [ (lait cru de vache, sel, ferments **, présure animale, colorant : norbixine de rocou], crème fraîche**1.9%, amidon transformé de maïs, huile de colza, sel, fibre de citron, arôme naturel de fromage**, arôme naturel de muscade, poivre.**dont lait.

Tartiflette aux lardons fumés

Pommes de terre 50% (pommes de terre, antioxydant : acide ascorbique, conservateur : _disulfite_ de sodium), eau, lardons fumés 9% (poitrine de porc, eau, sel, dextrose, arômes dont arôme de fumée, conservateurs : erythorbate de sodium, nitrite de sodium), oignons, reblochons 3% (_lait_ cru de vache, sel, ferments lactiques, ferments d'affinage, presure, colorant de croûte: rocou), _crème_ fraiche 2,1%, amidon transformé de maïs, graisses végétales (colza, coprah), sel, protéines de _lait_, arôme naturel de fromage avec autres arômes naturels (contient _lait_), arôme naturel de muscade, poivre

FAQ

Which is healthier: Tartiflette or Tartiflette aux lardons fumés?

Overall, Tartiflette aux lardons fumés has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Tartiflette aux lardons fumés has fewer calories: 24 kcal versus 91 kcal per 100 g.

Which has less sugar?

Tartiflette aux lardons fumés has less sugar: 0.2 g versus 0.9 g per 100 g.

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