Tartélice vs Tartelette fraises
Overall, Tartelette fraises has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Tartélice | Tartelette fraises |
|---|---|---|
| Nutri-Score | e | c |
| NOVA group | 4 | 4 |
| Calories | 428 kcal | 158 kcal |
| Fat | 21 g | 6.8 g |
| Saturated fat | 9.7 g | 4.1 g |
| Sugars | 30 g | 14 g |
| Salt | 0.5 g | 0.1 g |
| Fiber | — | 3.7 g |
| Protein | 4.3 g | 2.6 g |
| Additives | 16 | 9 |
| Allergens | Eggs, Gluten, Soybeans | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Tartelette fraises has 63% fewer calories (158 kcal vs 428 kcal).
- Tartelette fraises has 68% less fat (6.8 g vs 21 g).
- Tartelette fraises has 58% less saturated fat (4.1 g vs 9.7 g).
- Tartelette fraises has 53% less sugar (14 g vs 30 g).
- Tartelette fraises has 80% less salt (0.1 g vs 0.5 g).
- Tartélice has 40% more protein (4.3 g vs 2.6 g).
- Tartelette fraises has the better Nutri-Score.
- Only Tartélice lists: Soybeans.
- Only Tartelette fraises lists: Milk.
Ingredients
Tartélice
wheat flour, vegetable oils (palm*, turnip), sugar, blueberry filling 16% (high fructose glucose syrup, blueberry 24%, sugar, thickener (pectin), vegetable extract (black root, black currant), natural blueberry flavouring with other natural flavourings), free-range eggs 13%, stabilisers (glycerol, sorbitol), dextrose, wheat starch, natural flavouring, glucose syrup, raising agents (disodium diphosphate, sodium hydrogen carbonate), salt, thickeners (xanthan gum, locust bean gum), emulsifiers (rapeseed lecithin, soya lecithin), gelling agent (pectin), acidifier (citric acid), acidity regulator (potassium citrate), preservative (potassium sorbate), firming agent (calcium chloride), *palm oil from sustainable and certified plantations
Tartelette fraises
Fraises (51%), farine de BLE, eau, sucre, beurre (LAIT), CEUFS, graisses végétaies (palme, noix de coco), LAIT écrémé, a midon de pomme de terre, huiles végétales (palmiste, palme, colza), sirop de glucose, amidon modifié, LAIT écrémé en poudre, LAIT entier en poudre, gél fiants (pectines, carraghénanes), sel iodé, émulsifiants (mono - et diglycérides d'acides gras, monooléate de polyoxyéthylène sorbitane (polysorbate 80)), jus de citron, acidifiant (acide citrique), gousse de vanille épuisée, arômes, colorants (carotènes), conservateur (sorbate de potassium), stabilisant (carraghénanes), jaune d'OEUF, antioxydant (acide ascorbique) Peut contenir des traces de: soja, fruits à coque.
FAQ
Which is healthier: Tartélice or Tartelette fraises?
Overall, Tartelette fraises has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Tartelette fraises has fewer calories: 158 kcal versus 428 kcal per 100 g.
Which has less sugar?
Tartelette fraises has less sugar: 14 g versus 30 g per 100 g.