Comparison

Taralli vs Biscuits salés cuits au four

Overall, Taralli has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

NutrientTaralliBiscuits salés cuits au four
Nutri-Score d d
NOVA group 3 3
Calories 468 kcal 452 kcal
Fat 20 g 14.6 g
Saturated fat 2.8 g 1.5 g
Sugars 1.3 g 1.6 g
Salt 2.4 g 2.2 g
Fiber 3.3 g 1.5 g
Protein 9.9 g 8.2 g
Additives00
AllergensGluten, Sulphur dioxide and sulphitesGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Biscuits salés cuits au four has 27% less fat (14.6 g vs 20 g).
  • Biscuits salés cuits au four has 46% less saturated fat (1.5 g vs 2.8 g).
  • Taralli has 19% less sugar (1.3 g vs 1.6 g).
  • Taralli has 54% more fiber (3.3 g vs 1.5 g).
  • Taralli has 17% more protein (9.9 g vs 8.2 g).
  • Only Taralli lists: Sulphur dioxide and sulphites.

Ingredients

Taralli

Farine de blé, vin blanc (contient des sulfites), huile d'olive, huile de tournesol à haute teneur en acide oléique, huile d'olive extra vierge 5%, sel.

Biscuits salés cuits au four

Farine de blé tendre, eau, huile de tournesol riche en acide oléique, vin blanc, sel, huile d'olive extra vierge.

FAQ

Which is healthier: Taralli or Biscuits salés cuits au four?

Overall, Taralli has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Biscuits salés cuits au four has fewer calories: 452 kcal versus 468 kcal per 100 g.

Which has less sugar?

Taralli has less sugar: 1.3 g versus 1.6 g per 100 g.

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