Tagliatelles à la carbonara vs Tagliatelle carbonara
Overall, Tagliatelles à la carbonara has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.
Tagliatelles à la carbonara
Tagliatelle carbonara
Nutrition per 100 g
| Nutrient | Tagliatelles à la carbonara | Tagliatelle carbonara |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 4 | 4 |
| Calories | 162 kcal | 213 kcal |
| Fat | 8.9 g | 12 g |
| Saturated fat | 5.1 g | 7.7 g |
| Sugars | 1.1 g | 1.2 g |
| Salt | 0.7 g | 0.7 g |
| Fiber | 1.1 g | 0.6 g |
| Protein | 6.9 g | 6 g |
| Additives | 1 | 0 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Tagliatelles à la carbonara has 24% fewer calories (162 kcal vs 213 kcal).
- Tagliatelles à la carbonara has 26% less fat (8.9 g vs 12 g).
- Tagliatelles à la carbonara has 34% less saturated fat (5.1 g vs 7.7 g).
- Tagliatelles à la carbonara has 45% more fiber (1.1 g vs 0.6 g).
- Tagliatelles à la carbonara has 13% more protein (6.9 g vs 6 g).
- Tagliatelles à la carbonara has the better Nutri-Score.
Ingredients
Tagliatelles à la carbonara
Tagliatelle aux ŒUFS cuisinée [eau, tagliatelle aux ŒUFS 19,8% (semoule de BLÉ dur (GLUTEN), ŒUF entier issu de poule élevée en plein air (liquide, pasteurisé), huile de tournesol, sel], crème liquide 17,1% (LAIT), eau, lardon cuít fumé traité en salaison 15% [poitrine de porc (origine: France*), sel, arômes naturels (contient naturellement des polyphenols), antioxydant: acide ascorbique], fromage à pâte dure (contient : LAIT), farine de riz, jaune d'OEUF issu de poules élevées en plein air (liquide, pasteurisé), farine de BLÉ (GLUTEN), sel, poivre blanc, muscade. Peut contenir des traces de: arachide, moutarde.
Tagliatelle carbonara
Sahne (enthalt Milch) 39%, Wasser, geräucherter Speck 8% (Schweinespeck, Kochsalz, natürliche Aromen), Zwiebeln, Stärke, natürliche Aromen (enthalten Milch und Weizen Sonnenblumenöl, Kochsalz, Eipulver 0,4%, Kurkuma. Frische Eier-Teigwaren (100 g). Zutaten: Hartweizengrieß, Eier 18%, Wasser.
FAQ
Which is healthier: Tagliatelles à la carbonara or Tagliatelle carbonara?
Overall, Tagliatelles à la carbonara has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Tagliatelles à la carbonara has fewer calories: 162 kcal versus 213 kcal per 100 g.
Which has less sugar?
Tagliatelles à la carbonara has less sugar: 1.1 g versus 1.2 g per 100 g.