Comparison

Tagliatelle sans gluten vs Tagliatelle sans Gluten

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientTagliatelle sans glutenTagliatelle sans Gluten
Nutri-Score c c
NOVA group — 4
Calories 265 kcal 373 kcal
Fat 5.3 g 4.3 g
Saturated fat 1.3 g 1.5 g
Sugars 0.1 g 0 g
Salt 0.2 g 0.2 g
Fiber — 2.4 g
Protein 5.9 g 6.4 g
Additives02
AllergensNone listedEggs

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Tagliatelle sans gluten has 29% fewer calories (265 kcal vs 373 kcal).
  • Tagliatelle sans Gluten has 19% less fat (4.3 g vs 5.3 g).
  • Only Tagliatelle sans Gluten lists: Eggs.

Ingredients

Tagliatelle sans gluten

Not available.

Tagliatelle sans Gluten

Amidon de maïs, _œufs_ 23 % ,farine de riz, farine de maïs, émulsifiant: mono - et diglycérides d'acides gras, épaississant: farine de graines de guar.

FAQ

Which is healthier: Tagliatelle sans gluten or Tagliatelle sans Gluten?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Tagliatelle sans gluten has fewer calories: 265 kcal versus 373 kcal per 100 g.

Which has less sugar?

Tagliatelle sans Gluten has less sugar: 0 g versus 0.1 g per 100 g.

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