Sugar cook cookie dough chunks vs Cookie dough
Overall, Sugar cook cookie dough chunks has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Sugar cook cookie dough chun... | Cookie dough |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 393 kcal | 471 kcal |
| Fat | 12.5 g | 22 g |
| Saturated fat | 5.4 g | 12 g |
| Sugars | 35.7 g | 31 g |
| Salt | 0.5 g | 0.5 g |
| Fiber | — | 1 g |
| Protein | 3.6 g | 6 g |
| Additives | 4 | 5 |
| Allergens | Eggs, Gluten, Milk, Soybeans | Gluten, Milk, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sugar cook cookie dough chunks has 17% fewer calories (393 kcal vs 471 kcal).
- Sugar cook cookie dough chunks has 43% less fat (12.5 g vs 22 g).
- Sugar cook cookie dough chunks has 55% less saturated fat (5.4 g vs 12 g).
- Cookie dough has 13% less sugar (31 g vs 35.7 g).
- Cookie dough has 41% more protein (6 g vs 3.6 g).
- Only Sugar cook cookie dough chunks lists: Eggs.
Ingredients
Sugar cook cookie dough chunks
wheat flour, sugar, butter (cream, salt), invert sugar, water, soybean oil, liquid pasteurized eggs, nonfat dry milk, tapioca flour, gum arabic, vanilla extract, baking soda, salt, vegetable juice (color), spirulina extract (color), turmeric extract (color). contains egg, milk and wheat.
Cookie dough
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Ready to bake cookie dough with milk hocolate chunks NUTRITION Typical Values Butter, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring], Palm Oil, Light Brown Soft Sugar Energy kJ Niacin (B3), Thiamin (B1)], Milk Chocolate Chunks (17%) [Sugar, Whole Milk Powder, Cocoa (ovenbaked) Sugar, Molasses, Partially Inverted Sugar Syrup], Sugar, Water, Rapeseed Oil, Flavouring, Energy kcal Raising Agents (Diphosphates, Sodium Carbonates), Salt, Emulsifier (Mono-and Diglycerides Fat of Fatty Acids), Citric Acid.
FAQ
Which is healthier: Sugar cook cookie dough chunks or Cookie dough?
Overall, Sugar cook cookie dough chunks has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sugar cook cookie dough chunks has fewer calories: 393 kcal versus 471 kcal per 100 g.
Which has less sugar?
Cookie dough has less sugar: 31 g versus 35.7 g per 100 g.