Comparison

Sucre Roux en morceaux vs Sucre mascobado

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

Nutrient	Sucre Roux en morceaux	Sucre mascobado
Nutri-Score	e	e
NOVA group	2	—
Calories	400 kcal	389 kcal
Fat	0 g	0 g
Saturated fat	0 g	0 g
Sugars	100 g	97 g
Salt	0 g	0 g
Fiber	0 g	—
Protein	0 g	0.2 g
Additives	0	0
Allergens	None listed	None listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Ingredients

Sucre Roux en morceaux

Sucre de canne, sucre de canne caramélisé,

Sucre mascobado

Sucre de canne complet*. *Produit issu du commerce équitable et de l'agriculture biologique (100% du volume total).

FAQ

Which is healthier: Sucre Roux en morceaux or Sucre mascobado?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Sucre mascobado has fewer calories: 389 kcal versus 400 kcal per 100 g.

Which has less sugar?

Sucre mascobado has less sugar: 97 g versus 100 g per 100 g.

More comparisons

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