Comparison

Stevia vs Sirop De Candi Foncé/Kandijsiroop donker

Overall, Stevia has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientSteviaSirop De Candi Foncé/Kandijs...
Nutri-Score — —
NOVA group 4 —
Calories 8 kcal 312 kcal
Fat 0 g 0 g
Saturated fat 0 g 0 g
Sugars 0 g 77.9 g
Salt 39.4 g 0 g
Fiber 0 g 0 g
Protein 2 g 0 g
Additives50
AllergensGlutenNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Stevia has 97% fewer calories (8 kcal vs 312 kcal).
  • Stevia has no sugar, while Sirop De Candi Foncé/Kandijsiroop donker has 77.9 g.
  • Sirop De Candi Foncé/Kandijsiroop donker has no salt, while Stevia has 39.4 g.
  • Stevia has 100% more protein (2 g vs 0 g).
  • Only Stevia lists: Gluten.

Ingredients

Stevia

Säureregulator Natriumhydrogencarbonat, Säureregulator Natriumcitrate, Süßungsmittel Steviolglycoside aus Stevia (21 %), Trennmittel L-Leucin

Sirop De Candi Foncé/Kandijsiroop donker

Kandijsiroop

FAQ

Which is healthier: Stevia or Sirop De Candi Foncé/Kandijsiroop donker?

Overall, Stevia has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Stevia has fewer calories: 8 kcal versus 312 kcal per 100 g.

Which has less sugar?

Stevia has less sugar: 0 g versus 77.9 g per 100 g.

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