Comparison

Steaks pur boeuf vs British Beef Mince 20% Fat

Overall, Steaks pur boeuf has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Better choice
Steaks pur boeuf

Steaks pur boeuf

ARABI · 800 g
c NOVA 1
British Beef Mince 20% Fat

British Beef Mince 20% Fat

Aldi · 500g
d NOVA 1

Nutrition per 100 g

NutrientSteaks pur boeufBritish Beef Mince 20% Fat
Nutri-Score c d
NOVA group 1 1
Calories 252 kcal 260 kcal
Fat 20 g 20 g
Saturated fat 8 g 8.7 g
Sugars 0 g 0 g
Salt 0.2 g 0.5 g
Fiber 0 g —
Protein 18 g 20 g
Additives00
AllergensNone listedBeef

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • British Beef Mince 20% Fat has 10% more protein (20 g vs 18 g).
  • Steaks pur boeuf has the better Nutri-Score.
  • Only British Beef Mince 20% Fat lists: Beef.

Ingredients

Steaks pur boeuf

viande de bœuf

British Beef Mince 20% Fat

Beef.

FAQ

Which is healthier: Steaks pur boeuf or British Beef Mince 20% Fat?

Overall, Steaks pur boeuf has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Steaks pur boeuf has fewer calories: 252 kcal versus 260 kcal per 100 g.

Which has less sugar?

Steaks pur boeuf has less sugar: 0 g versus 0 g per 100 g.

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