Comparison

Steak de Bœuf à Griller vs Iris thin cut beef steaks

Overall, Steak de Bœuf à Griller has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.

Better choice

Nutrition per 100 g

Nutrient	Steak de Bœuf à Griller	Iris thin cut beef steaks
Nutri-Score	a	c
NOVA group	1	—
Calories	113 kcal	150 kcal
Fat	2.3 g	7.2 g
Saturated fat	0.8 g	3.1 g
Sugars	0 g	0 g
Salt	0.1 g	0.3 g
Fiber	0 g	0 g
Protein	23 g	21.2 g
Additives	0	0
Allergens	None listed	None listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Steak de Bœuf à Griller has 25% fewer calories (113 kcal vs 150 kcal).
Steak de Bœuf à Griller has 68% less fat (2.3 g vs 7.2 g).
Steak de Bœuf à Griller has 74% less saturated fat (0.8 g vs 3.1 g).
Steak de Bœuf à Griller has the better Nutri-Score.

Ingredients

Steak de Bœuf à Griller

100% viande de boeuf

Iris thin cut beef steaks

Thin cut beef steaks

FAQ

Which is healthier: Steak de Bœuf à Griller or Iris thin cut beef steaks?

Overall, Steak de Bœuf à Griller has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Steak de Bœuf à Griller has fewer calories: 113 kcal versus 150 kcal per 100 g.

Which has less sugar?

Steak de Bœuf à Griller has less sugar: 0 g versus 0 g per 100 g.

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