Steak de Bœuf à Griller vs Burger du chef
Overall, Steak de Bœuf à Griller has the better nutritional profile on the measures we compare. It wins on 9 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Steak de Bœuf à Griller | Burger du chef |
|---|---|---|
| Nutri-Score | a | d |
| NOVA group | 1 | 4 |
| Calories | 113 kcal | 205 kcal |
| Fat | 2.3 g | 15 g |
| Saturated fat | 0.8 g | 7 g |
| Sugars | 0 g | 0.5 g |
| Salt | 0.1 g | 0.9 g |
| Fiber | 0 g | — |
| Protein | 23 g | 14 g |
| Additives | 0 | 2 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Steak de Bœuf à Griller has 45% fewer calories (113 kcal vs 205 kcal).
- Steak de Bœuf à Griller has 85% less fat (2.3 g vs 15 g).
- Steak de Bœuf à Griller has 89% less saturated fat (0.8 g vs 7 g).
- Steak de Bœuf à Griller has no sugar, while Burger du chef has 0.5 g.
- Steak de Bœuf à Griller has 90% less salt (0.1 g vs 0.9 g).
- Steak de Bœuf à Griller has 39% more protein (23 g vs 14 g).
- Steak de Bœuf à Griller has the better Nutri-Score.
- Steak de Bœuf à Griller is less processed (lower NOVA group).
Ingredients
Steak de Bœuf à Griller
100% viande de boeuf
Burger du chef
VIANDE BOVINE 75%, EAU, FIBRES VEGETALES 2.3% (BAMBOU, POIS), AMIDON, SEL, AROME NATUREL, ACIDIFIANT: ACETATES DE SODIUM, BETTERAVE ROUGE EN POUDRE, ANTIOXYDANT: ASCORBATE DE SODIUM, FARINE DE LIN. *ORIGINE FRANCE, ELABORE EN FRANCE.
FAQ
Which is healthier: Steak de Bœuf à Griller or Burger du chef?
Overall, Steak de Bœuf à Griller has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Steak de Bœuf à Griller has fewer calories: 113 kcal versus 205 kcal per 100 g.
Which has less sugar?
Steak de Bœuf à Griller has less sugar: 0 g versus 0.5 g per 100 g.