Ribeye Steak vs Steak de Bœuf à Griller
Overall, Steak de Bœuf à Griller has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Ribeye Steak
Steak de Bœuf à Griller
Nutrition per 100 g
| Nutrient | Ribeye Steak | Steak de Bœuf à Griller |
|---|---|---|
| Nutri-Score | — | a |
| NOVA group | — | 1 |
| Calories | 249 kcal | 113 kcal |
| Fat | 21.7 g | 2.3 g |
| Saturated fat | 11 g | 0.8 g |
| Sugars | 0.5 g | 0 g |
| Salt | — | 0.1 g |
| Fiber | 0.5 g | 0 g |
| Protein | 25.2 g | 23 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Steak de Bœuf à Griller has 55% fewer calories (113 kcal vs 249 kcal).
- Steak de Bœuf à Griller has 89% less fat (2.3 g vs 21.7 g).
- Steak de Bœuf à Griller has 93% less saturated fat (0.8 g vs 11 g).
- Steak de Bœuf à Griller has no sugar, while Ribeye Steak has 0.5 g.
- Ribeye Steak has 100% more fiber (0.5 g vs 0 g).
Ingredients
Ribeye Steak
Not available.
Steak de Bœuf à Griller
100% viande de boeuf
FAQ
Which is healthier: Ribeye Steak or Steak de Bœuf à Griller?
Overall, Steak de Bœuf à Griller has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Steak de Bœuf à Griller has fewer calories: 113 kcal versus 249 kcal per 100 g.
Which has less sugar?
Steak de Bœuf à Griller has less sugar: 0 g versus 0.5 g per 100 g.