Comparison

Ribeye Steak vs Steak de Bœuf à Griller

Overall, Steak de Bœuf à Griller has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientRibeye SteakSteak de Bœuf à Griller
Nutri-Score — a
NOVA group — 1
Calories 249 kcal 113 kcal
Fat 21.7 g 2.3 g
Saturated fat 11 g 0.8 g
Sugars 0.5 g 0 g
Salt — 0.1 g
Fiber 0.5 g 0 g
Protein 25.2 g 23 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Steak de Bœuf à Griller has 55% fewer calories (113 kcal vs 249 kcal).
  • Steak de Bœuf à Griller has 89% less fat (2.3 g vs 21.7 g).
  • Steak de Bœuf à Griller has 93% less saturated fat (0.8 g vs 11 g).
  • Steak de Bœuf à Griller has no sugar, while Ribeye Steak has 0.5 g.
  • Ribeye Steak has 100% more fiber (0.5 g vs 0 g).

Ingredients

Ribeye Steak

Not available.

Steak de Bœuf à Griller

100% viande de boeuf

FAQ

Which is healthier: Ribeye Steak or Steak de Bœuf à Griller?

Overall, Steak de Bœuf à Griller has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Steak de Bœuf à Griller has fewer calories: 113 kcal versus 249 kcal per 100 g.

Which has less sugar?

Steak de Bœuf à Griller has less sugar: 0 g versus 0.5 g per 100 g.

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