Comparison

Speck des Alpes vs Mortadelle

Overall, Speck des Alpes has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientSpeck des AlpesMortadelle
Nutri-Score e e
NOVA group 4 4
Calories 256 kcal 271 kcal
Fat 16 g 23 g
Saturated fat 6.1 g 9.1 g
Sugars 0 g 0 g
Salt 4.6 g 2.1 g
Fiber — 0 g
Protein 28 g 16 g
Additives22
AllergensPorkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Speck des Alpes has 30% less fat (16 g vs 23 g).
  • Speck des Alpes has 33% less saturated fat (6.1 g vs 9.1 g).
  • Mortadelle has 54% less salt (2.1 g vs 4.6 g).
  • Speck des Alpes has 43% more protein (28 g vs 16 g).
  • Only Speck des Alpes lists: Pork.

Ingredients

Speck des Alpes

pork, salt, spices, natural flavors, dextrose, fructose, antioxidants: sodium ascorbate, preservatives: sodium nitrite,

Mortadelle

viande de porc, tripes de porc sel, saccharose, aromes naturels, antioxydants: ascorbate de sodium; épices et plantes aromatiques, conservateurs: nitrite de sodium. Peut contenir pistaches.

FAQ

Which is healthier: Speck des Alpes or Mortadelle?

Overall, Speck des Alpes has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Speck des Alpes has fewer calories: 256 kcal versus 271 kcal per 100 g.

Which has less sugar?

Speck des Alpes has less sugar: 0 g versus 0 g per 100 g.

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