Souris d'agneau et son jus à l ail et au romarin vs Minted lamb shank
Overall, Souris d'agneau et son jus à l ail et au romarin has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Souris d'agneau et son jus à l ail et au romarin
Minted lamb shank
Nutrition per 100 g
| Nutrient | Souris d'agneau et son jus à... | Minted lamb shank |
|---|---|---|
| Nutri-Score | c | — |
| NOVA group | — | 4 |
| Calories | 154 kcal | 163 kcal |
| Fat | 7.8 g | 9.3 g |
| Saturated fat | 2.9 g | — |
| Sugars | 1.1 g | 2.3 g |
| Salt | 1 g | 0.5 g |
| Fiber | 0.6 g | 1.2 g |
| Protein | 18 g | 16 g |
| Additives | 0 | 3 |
| Allergens | None listed | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Souris d'agneau et son jus à l ail et au romarin has 16% less fat (7.8 g vs 9.3 g).
- Souris d'agneau et son jus à l ail et au romarin has 52% less sugar (1.1 g vs 2.3 g).
- Minted lamb shank has 48% less salt (0.5 g vs 1 g).
- Minted lamb shank has 50% more fiber (1.2 g vs 0.6 g).
- Souris d'agneau et son jus à l ail et au romarin has 11% more protein (18 g vs 16 g).
- Only Minted lamb shank lists: Gluten.
Ingredients
Souris d'agneau et son jus à l ail et au romarin
Not available.
Minted lamb shank
LAMB (78%), Water, Port, Brown Sugar, Lamb Stock (Lamb Meat Concentrate, Yeast Extract, Sugar, Cornflour, Salt, Onion Concentrate, Thyme Oil, Rosemary Oil), Maize Starch, Redcurrant Jelly (Glucose, Redcurrant Juice From Concentrate, Gelling Agent: Pectins; Acid: Citric Acid; Acidity Regulator: Sodium Citrates), Tomato Purée, Salt, Balsamic Vinegar, (White Wine Vinegar, Grape Must), Garlic Powder, Onion Powder, Rapeseed Oil, Worcestershire Sauce (Water, Sugar, Spirit Vinegar, Molasses, Onion Purée, Salt, Tamarind Paste, Cloves, Garlic Purée, Ginger Purée), Dried Mint, Mint, Cracked Black Pepper, Dried Parsley, Dried Thyme, _Barley_ Malt Extract, Ground Black Pepper, Thyme.
FAQ
Which is healthier: Souris d'agneau et son jus à l ail et au romarin or Minted lamb shank?
Overall, Souris d'agneau et son jus à l ail et au romarin has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Souris d'agneau et son jus à l ail et au romarin has fewer calories: 154 kcal versus 163 kcal per 100 g.
Which has less sugar?
Souris d'agneau et son jus à l ail et au romarin has less sugar: 1.1 g versus 2.3 g per 100 g.