Soupe Velouté de légumes verts bio, 1L vs Velouté légumes verts
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Soupe Velouté de légumes ver... | Velouté légumes verts |
|---|---|---|
| Nutri-Score | b | b |
| NOVA group | 3 | 3 |
| Calories | 32 kcal | 32 kcal |
| Fat | 1.3 g | 1.2 g |
| Saturated fat | 0.4 g | 0.5 g |
| Sugars | 1.6 g | 0.7 g |
| Salt | 0.7 g | 0.5 g |
| Fiber | 2.2 g | 1.2 g |
| Protein | 0.9 g | 0.8 g |
| Additives | 0 | 0 |
| Allergens | Celery, Milk | Celery, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Velouté légumes verts has 56% less sugar (0.7 g vs 1.6 g).
- Soupe Velouté de légumes verts bio, 1L has 45% more fiber (2.2 g vs 1.2 g).
Ingredients
Soupe Velouté de légumes verts bio, 1L
Légumes* 55.5% dont légumes verts* 40% (courgettes*, brocolis*, épinards*, oignons*, carottes*, poireaux*, haricots verts*), eau, amidon de maïs* ou amidon de riz*, huile d'olive vierge extra*, sel, cerfeuil*, thym*, ail*. *Ingrédient issu de l'agriculture biologique. Traces éventuelles de céleri, crustacés, poisson, mollusques, moutarde, gluten, oeufs, soja et fruits à coque.
Velouté légumes verts
Eau, pomme de terre 13,9%, CÉLERI-rave 8,7%, haricot vert 8,2%, brocoli 4,6%, poireau 3,6%, épinard 3,1%, crème (LAIT), amidon de maïs, carotte, cresson 1%, huile d'olive vierge extra, plantes aromatiques, sel, ail, épices. Teneur en légumes 44,4% Élaboré à partir de légumes et de lait origine France.
FAQ
Which is healthier: Soupe Velouté de légumes verts bio, 1L or Velouté légumes verts?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Soupe Velouté de légumes verts bio, 1L has fewer calories: 32 kcal versus 32 kcal per 100 g.
Which has less sugar?
Velouté légumes verts has less sugar: 0.7 g versus 1.6 g per 100 g.