Soupe de Poissons Label Rouge vs Soupe de poissons
Overall, Soupe de Poissons Label Rouge has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Soupe de Poissons Label Rouge
Soupe de poissons
Nutrition per 100 g
| Nutrient | Soupe de Poissons Label Roug... | Soupe de poissons |
|---|---|---|
| Nutri-Score | b | c |
| NOVA group | 4 | 4 |
| Calories | 48 kcal | 57 kcal |
| Fat | 1.5 g | 1.9 g |
| Saturated fat | 0.4 g | 0 g |
| Sugars | 0.2 g | 0 g |
| Salt | 1 g | 1.5 g |
| Fiber | 0 g | 0 g |
| Protein | 6.6 g | 7.8 g |
| Additives | 1 | 0 |
| Allergens | Fish | Fish, Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Soupe de Poissons Label Rouge has 16% fewer calories (48 kcal vs 57 kcal).
- Soupe de Poissons Label Rouge has 21% less fat (1.5 g vs 1.9 g).
- Soupe de poissons has no saturated fat, while Soupe de Poissons Label Rouge has 0.4 g.
- Soupe de Poissons Label Rouge has 35% less salt (1 g vs 1.5 g).
- Soupe de poissons has 15% more protein (7.8 g vs 6.6 g).
- Soupe de Poissons Label Rouge has the better Nutri-Score.
- Only Soupe de poissons lists: Gluten.
Ingredients
Soupe de Poissons Label Rouge
Eau, poissons: 40% (lieu noir, grondin, tacaud, merlan, dorade-sébaste), amidon de maïs, tomate, arômes naturels, sel, amidon modifié de maïs, plantes aromatiques, safran : 0,02%. Poissons pêchés en Atlantique Nord-Est (zone FAO 27)
Soupe de poissons
Eau, _poissons_ (37%), concentré de tomate, fécule de pomme de terre, sel, extrait de levure (contient de l'_orge_), arômes naturels, épices et aromates
FAQ
Which is healthier: Soupe de Poissons Label Rouge or Soupe de poissons?
Overall, Soupe de Poissons Label Rouge has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Soupe de Poissons Label Rouge has fewer calories: 48 kcal versus 57 kcal per 100 g.
Which has less sugar?
Soupe de poissons has less sugar: 0 g versus 0.2 g per 100 g.