Sliced Swiss vs Tête de moine
Overall, Sliced Swiss has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Sliced Swiss | Tête de moine |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 3 | 3 |
| Calories | 357 kcal | 415 kcal |
| Fat | 25 g | 35 g |
| Saturated fat | 17.9 g | 22 g |
| Sugars | 0 g | 0.1 g |
| Salt | 0.8 g | 1.9 g |
| Fiber | 0 g | — |
| Protein | 28.6 g | 25 g |
| Additives | 0 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sliced Swiss has 14% fewer calories (357 kcal vs 415 kcal).
- Sliced Swiss has 29% less fat (25 g vs 35 g).
- Sliced Swiss has 19% less saturated fat (17.9 g vs 22 g).
- Sliced Swiss has 60% less salt (0.8 g vs 1.9 g).
- Sliced Swiss has 12% more protein (28.6 g vs 25 g).
- Sliced Swiss has the better Nutri-Score.
Ingredients
Sliced Swiss
PART SKIM MILK, CHEESE CULTURE, SALT, MICROBIAL RENNET.
Tête de moine
Rohmilch, Käsereikulturen, Speisesalz, tierisches Lab.
FAQ
Which is healthier: Sliced Swiss or Tête de moine?
Overall, Sliced Swiss has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sliced Swiss has fewer calories: 357 kcal versus 415 kcal per 100 g.
Which has less sugar?
Sliced Swiss has less sugar: 0 g versus 0.1 g per 100 g.