Sirop d'Agave BIO vs Sirop d'Agave du Mexique
Overall, Sirop d'Agave du Mexique has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Sirop d'Agave BIO | Sirop d'Agave du Mexique |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 1 | 1 |
| Calories | 320 kcal | 305 kcal |
| Fat | 0.5 g | 0.5 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 79 g | 75 g |
| Salt | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Protein | 0 g | 0.5 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sirop d'Agave du Mexique has 98% more protein (0.5 g vs 0 g).
- Sirop d'Agave du Mexique has the better Nutri-Score.
Ingredients
Sirop d'Agave BIO
100% Sirop d'Agave biologique, originaire du Mexique
Sirop d'Agave du Mexique
100% sirop d'agave'. 'ingrédient issu de l'agriculture biologique.
FAQ
Which is healthier: Sirop d'Agave BIO or Sirop d'Agave du Mexique?
Overall, Sirop d'Agave du Mexique has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sirop d'Agave du Mexique has fewer calories: 305 kcal versus 320 kcal per 100 g.
Which has less sugar?
Sirop d'Agave du Mexique has less sugar: 75 g versus 79 g per 100 g.