Comparison
Sirop d'Agave BIO vs Bio agave syrup
Overall, Bio agave syrup has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Sirop d'Agave BIO | Bio agave syrup |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 1 | 1 |
| Calories | 320 kcal | 300 kcal |
| Fat | 0.5 g | 0.1 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 79 g | 76 g |
| Salt | 0 g | 0 g |
| Fiber | 0 g | 0.1 g |
| Protein | 0 g | 0.1 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Bio agave syrup has 80% less fat (0.1 g vs 0.5 g).
- Bio agave syrup has the better Nutri-Score.
Ingredients
Sirop d'Agave BIO
100% Sirop d'Agave biologique, originaire du Mexique
Bio agave syrup
100% sirop d'agave biologique.
FAQ
Which is healthier: Sirop d'Agave BIO or Bio agave syrup?
Overall, Bio agave syrup has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Bio agave syrup has fewer calories: 300 kcal versus 320 kcal per 100 g.
Which has less sugar?
Bio agave syrup has less sugar: 76 g versus 79 g per 100 g.