Comparison

Schupfnudeln vs Kartoffel-Schupfnudeln

Overall, Schupfnudeln has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Nutrition per 100 g

NutrientSchupfnudelnKartoffel-Schupfnudeln
Nutri-Score c c
NOVA group 4 4
Calories 165 kcal 166 kcal
Fat 1.2 g 1.5 g
Saturated fat 0.2 g 0.3 g
Sugars 4.1 g 4.2 g
Salt 1 g 0.9 g
Fiber 3.1 g 3.2 g
Protein 4.6 g 4.5 g
Additives11
AllergensEggs, GlutenEggs, Gluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Schupfnudeln has 20% less fat (1.2 g vs 1.5 g).

Ingredients

Schupfnudeln

64% pommes de terre, farine de blé, 6% œufs* entiers, amidons (pomme de terre, tapioca), huile de colza, sel de cuisine, épaississant: gomme guar; épices. *oeuf d'élevage au sol.

Kartoffel-Schupfnudeln

Kartoffeln, Weizenmehl, Vollei, Speisesalz, Rapsöl, Stärke, Verdickungsmittel: Guarkernmehl, Gewürzextrakte .

FAQ

Which is healthier: Schupfnudeln or Kartoffel-Schupfnudeln?

Overall, Schupfnudeln has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Schupfnudeln has fewer calories: 165 kcal versus 166 kcal per 100 g.

Which has less sugar?

Schupfnudeln has less sugar: 4.1 g versus 4.2 g per 100 g.

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