Comparison

Saucisson sec d auvergne vs Saucisson sec d'Auvergne tranché

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientSaucisson sec d auvergneSaucisson sec d'Auvergne tra...
Nutri-Score e e
NOVA group 4 4
Calories 423 kcal 401 kcal
Fat 34 g 33 g
Saturated fat 13.8 g 13 g
Sugars 1 g 0.5 g
Salt 4 g 4.1 g
Fiber 0 g —
Protein 28 g 25 g
Additives11
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Saucisson sec d'Auvergne tranché has 50% less sugar (0.5 g vs 1 g).
  • Saucisson sec d auvergne has 11% more protein (28 g vs 25 g).

Ingredients

Saucisson sec d auvergne

d. por (origine : France), sel, lactose, dextrose, poivre, ail, muscade conservateur : E252, ferments boyau naturel de porc. 148 de viande de porc utilisée pour 100 g de produit fini. ..ProAllit Ciliet à dessiccation.

Saucisson sec d'Auvergne tranché

Viande de porc (origine France), sel, _lactose_, dextrose, poivre, ail, muscade, conservateur : nitrate de potassium, ferments. 148g de viande de porc utilisée pour 100g de produit fini.

FAQ

Which is healthier: Saucisson sec d auvergne or Saucisson sec d'Auvergne tranché?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Saucisson sec d'Auvergne tranché has fewer calories: 401 kcal versus 423 kcal per 100 g.

Which has less sugar?

Saucisson sec d'Auvergne tranché has less sugar: 0.5 g versus 1 g per 100 g.

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