Saucisse de Toulouse vs Poitrine fumée
Overall, Saucisse de Toulouse has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Saucisse de Toulouse | Poitrine fumée |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | 4 | 4 |
| Calories | 174 kcal | 294 kcal |
| Fat | 12 g | 26 g |
| Saturated fat | 5.6 g | 9.3 g |
| Sugars | 0 g | 0 g |
| Salt | 1.7 g | 2 g |
| Fiber | 0 g | 0 g |
| Protein | 16 g | 15 g |
| Additives | 2 | 4 |
| Allergens | Mustard | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Saucisse de Toulouse has 41% fewer calories (174 kcal vs 294 kcal).
- Saucisse de Toulouse has 54% less fat (12 g vs 26 g).
- Saucisse de Toulouse has 40% less saturated fat (5.6 g vs 9.3 g).
- Saucisse de Toulouse has 15% less salt (1.7 g vs 2 g).
- Saucisse de Toulouse has the better Nutri-Score.
- Only Saucisse de Toulouse lists: Mustard.
Ingredients
Saucisse de Toulouse
Viande de porc (92%), eau, sel, sucres (dextrose, saccharose), arômes naturels, épices et plantes aromatiques (ail, coriandre, gingembre, paprika, poivre, raifort), conservateur : vinaigre tamponné, antioxydant : acide ascorbique, boyaux naturels de porc. Viande de porc issue d'animaux élevés dans le Pays d'Oc et nourris sans OGM (<0,9%).
Poitrine fumée
Poitrine de porc, Conservateurs : lactate de potassium, acétate de potassium, nitrite de sodium ; Sel, Dextrose, Antioxydant : isoascorbate de sodium.
FAQ
Which is healthier: Saucisse de Toulouse or Poitrine fumée?
Overall, Saucisse de Toulouse has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Saucisse de Toulouse has fewer calories: 174 kcal versus 294 kcal per 100 g.
Which has less sugar?
Saucisse de Toulouse has less sugar: 0 g versus 0 g per 100 g.