Comparison

Saucisse de Morteau cuite IGP-VPF vs Saucisse De Morteau

Overall, Saucisse De Morteau has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Nutrition per 100 g

NutrientSaucisse de Morteau cuite IG...Saucisse De Morteau
Nutri-Score e e
NOVA group 4 4
Calories 320 kcal 324 kcal
Fat 28 g 28.9 g
Saturated fat 11 g 11.1 g
Sugars 1 g 0.1 g
Salt 1.8 g 2 g
Fiber 0 g 0 g
Protein 16 g 15.8 g
Additives11
AllergensPorkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Saucisse De Morteau has 90% less sugar (0.1 g vs 1 g).
  • Only Saucisse de Morteau cuite IGP-VPF lists: Pork.

Ingredients

Saucisse de Morteau cuite IGP-VPF

pork, salt, pepper, sucrose, dextrose, preservative: sodium nitrite,

Saucisse De Morteau

Viande de porc, sel, saccharose, dextrose, poivre, conservateur : nitrite de sodium, ferments,boyau naturel de porc

FAQ

Which is healthier: Saucisse de Morteau cuite IGP-VPF or Saucisse De Morteau?

Overall, Saucisse De Morteau has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Saucisse de Morteau cuite IGP-VPF has fewer calories: 320 kcal versus 324 kcal per 100 g.

Which has less sugar?

Saucisse De Morteau has less sugar: 0.1 g versus 1 g per 100 g.

More comparisons