Sauce tomate aux olives et câpres vs Tomato & olive
Overall, Sauce tomate aux olives et câpres has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Sauce tomate aux olives et c... | Tomato & olive |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 3 | 3 |
| Calories | 70 kcal | 233 kcal |
| Fat | 4.2 g | 22.8 g |
| Saturated fat | 0.4 g | 2.6 g |
| Sugars | 3.6 g | 3.3 g |
| Salt | 0.9 g | 1.2 g |
| Fiber | 1.7 g | 2.2 g |
| Protein | 1.7 g | 1.2 g |
| Additives | 0 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sauce tomate aux olives et câpres has 70% fewer calories (70 kcal vs 233 kcal).
- Sauce tomate aux olives et câpres has 82% less fat (4.2 g vs 22.8 g).
- Sauce tomate aux olives et câpres has 85% less saturated fat (0.4 g vs 2.6 g).
- Sauce tomate aux olives et câpres has 29% less salt (0.9 g vs 1.2 g).
- Tomato & olive has 23% more fiber (2.2 g vs 1.7 g).
- Sauce tomate aux olives et câpres has 29% more protein (1.7 g vs 1.2 g).
Ingredients
Sauce tomate aux olives et câpres
63% crushed tomatoes (origin: spain), 12% double tomato paste (origin spain), 10% olives (origin: spain 5% black olives, 5% olives) 3% onions, sunflower oil, capers, sugar, salt, corn starch, 0,4% aromatic herbs (parsley, oregano), garlic, preparation tips: remove the lid from the jar and heat the sauce in a bain-marie or transfer the sauce to a saucepan and heat, add the sauce to the pasta, mix, net weight net volume: 420g e/400ml 292217 687950 7 com oli
Tomato & olive
2027 L6103 Tomato sauce with black and green olives Ingredients 38% Black and Green Olives, 32% Tomato Fue Sunflower Oil Water, Olive Oil, Basil, Onions, Suga Capers Garlic Acidity Regulator: Lactic Acid: Flavouring Chili Pepper, Black Pepper.
FAQ
Which is healthier: Sauce tomate aux olives et câpres or Tomato & olive?
Overall, Sauce tomate aux olives et câpres has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sauce tomate aux olives et câpres has fewer calories: 70 kcal versus 233 kcal per 100 g.
Which has less sugar?
Tomato & olive has less sugar: 3.3 g versus 3.6 g per 100 g.