Comparison
Sauce maroc vs Marocaine sauce
Overall, Marocaine sauce has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Sauce maroc | Marocaine sauce |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | — | — |
| Calories | 418 kcal | 380 kcal |
| Fat | 41 g | 36.3 g |
| Saturated fat | 3.4 g | 3 g |
| Sugars | 7.4 g | 7.6 g |
| Salt | 1.3 g | 1.2 g |
| Fiber | 0.5 g | — |
| Protein | 0.9 g | 0.7 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Marocaine sauce has 11% less fat (36.3 g vs 41 g).
- Marocaine sauce has 12% less saturated fat (3 g vs 3.4 g).
Ingredients
Sauce maroc
Not available.
Marocaine sauce
Not available.
FAQ
Which is healthier: Sauce maroc or Marocaine sauce?
Overall, Marocaine sauce has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Marocaine sauce has fewer calories: 380 kcal versus 418 kcal per 100 g.
Which has less sugar?
Sauce maroc has less sugar: 7.4 g versus 7.6 g per 100 g.