Comparison
Rôti de veau vs Roti de veau Noix
Overall, Rôti de veau has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Rôti de veau | Roti de veau Noix |
|---|---|---|
| Nutri-Score | — | a |
| NOVA group | — | — |
| Calories | 124 kcal | 159 kcal |
| Fat | 5.9 g | 9.2 g |
| Saturated fat | 2 g | 3.4 g |
| Sugars | 0 g | 0.1 g |
| Salt | — | 0.1 g |
| Protein | 17.8 g | 19 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Rôti de veau has 22% fewer calories (124 kcal vs 159 kcal).
- Rôti de veau has 36% less fat (5.9 g vs 9.2 g).
- Rôti de veau has 41% less saturated fat (2 g vs 3.4 g).
Ingredients
Rôti de veau
Not available.
Roti de veau Noix
Not available.
FAQ
Which is healthier: Rôti de veau or Roti de veau Noix?
Overall, Rôti de veau has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Rôti de veau has fewer calories: 124 kcal versus 159 kcal per 100 g.
Which has less sugar?
Rôti de veau has less sugar: 0 g versus 0.1 g per 100 g.
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