Comparison

Rôti cuit supérieur vs Roti de porc aux herbes

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

Nutrient	Rôti cuit supérieur	Roti de porc aux herbes
Nutri-Score	c	d
NOVA group	—	—
Calories	191 kcal	139 kcal
Fat	6.9 g	5.2 g
Saturated fat	2.8 g	2.1 g
Sugars	0.8 g	0.8 g
Salt	1 g	1.9 g
Fiber	0 g	0.5 g
Protein	31 g	22 g
Additives	0	0
Allergens	None listed	None listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Roti de porc aux herbes has 27% fewer calories (139 kcal vs 191 kcal).
Roti de porc aux herbes has 25% less fat (5.2 g vs 6.9 g).
Roti de porc aux herbes has 25% less saturated fat (2.1 g vs 2.8 g).
Rôti cuit supérieur has 47% less salt (1 g vs 1.9 g).
Roti de porc aux herbes has 100% more fiber (0.5 g vs 0 g).
Rôti cuit supérieur has 29% more protein (31 g vs 22 g).
Rôti cuit supérieur has the better Nutri-Score.

Ingredients

Rôti cuit supérieur

Not available.

Roti de porc aux herbes

Not available.

FAQ

Which is healthier: Rôti cuit supérieur or Roti de porc aux herbes?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Roti de porc aux herbes has fewer calories: 139 kcal versus 191 kcal per 100 g.

Which has less sugar?

Rôti cuit supérieur has less sugar: 0.8 g versus 0.8 g per 100 g.

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