Rosé vs Blanc Sans Alcool
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Rosé | Blanc Sans Alcool |
|---|---|---|
| Nutri-Score | — | c |
| NOVA group | 4 | — |
| Calories | 21 kcal | 21 kcal |
| Fat | 0.6 g | 0.6 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 4.4 g | 4.4 g |
| Salt | 0 g | 0 g |
| Fiber | — | 0 g |
| Protein | 0.5 g | 0.5 g |
| Additives | 2 | 0 |
| Allergens | Sulphur dioxide and sulphites | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Only Rosé lists: Sulphur dioxide and sulphites.
Ingredients
Rosé
Vin rosé désalcoolisé, sucre, arômes, conservateurs : anhydride sulfureux, dicarbonate de diméthyle.
Blanc Sans Alcool
Not available.
FAQ
Which is healthier: Rosé or Blanc Sans Alcool?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Rosé has fewer calories: 21 kcal versus 21 kcal per 100 g.
Which has less sugar?
Rosé has less sugar: 4.4 g versus 4.4 g per 100 g.