Comparison

Rolnik Raifort 200Ml vs Meerettich Creme / crème de raifort

Overall, Rolnik Raifort 200Ml has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.

Nutrition per 100 g

NutrientRolnik Raifort 200MlMeerettich Creme / crème de...
Nutri-Score c d
NOVA group — 4
Calories 85 kcal 351 kcal
Fat 3 g 34 g
Saturated fat 0.2 g 3.5 g
Sugars 10 g 3.5 g
Salt 1.2 g 1.7 g
Fiber — 3.5 g
Protein 2.5 g 4.5 g
Additives05
AllergensNone listedEggs, Mustard

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Rolnik Raifort 200Ml has 76% fewer calories (85 kcal vs 351 kcal).
  • Rolnik Raifort 200Ml has 91% less fat (3 g vs 34 g).
  • Rolnik Raifort 200Ml has 94% less saturated fat (0.2 g vs 3.5 g).
  • Meerettich Creme / crème de raifort has 65% less sugar (3.5 g vs 10 g).
  • Rolnik Raifort 200Ml has 29% less salt (1.2 g vs 1.7 g).
  • Meerettich Creme / crème de raifort has 44% more protein (4.5 g vs 2.5 g).
  • Rolnik Raifort 200Ml has the better Nutri-Score.
  • Only Meerettich Creme / crème de raifort lists: Eggs, Mustard.

Ingredients

Rolnik Raifort 200Ml

Not available.

Meerettich Creme / crème de raifort

raifort 48%, huile de tournesol, vinaigre d'alcool, jaune d'œuf en poudre (d'élevage au sol), eau, huile de colza, sel de cuisine, acide acétique comestible, épaississants: farine de graines de guar et E 415, acidifiant: acide citrique, conservateur: disulfite de sodium.

FAQ

Which is healthier: Rolnik Raifort 200Ml or Meerettich Creme / crème de raifort?

Overall, Rolnik Raifort 200Ml has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Rolnik Raifort 200Ml has fewer calories: 85 kcal versus 351 kcal per 100 g.

Which has less sugar?

Meerettich Creme / crème de raifort has less sugar: 3.5 g versus 10 g per 100 g.

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