Rødvinspølse vs Broger Kalbsbra wurst
Overall, Broger Kalbsbra wurst has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Rødvinspølse | Broger Kalbsbra wurst |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 4 | 4 |
| Calories | 491 kcal | 231 kcal |
| Fat | 44 g | 19 g |
| Saturated fat | 16 g | 3 g |
| Sugars | 1 g | 0.6 g |
| Salt | 5.4 g | 2.2 g |
| Protein | 23 g | 13.5 g |
| Additives | 2 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Broger Kalbsbra wurst has 53% fewer calories (231 kcal vs 491 kcal).
- Broger Kalbsbra wurst has 57% less fat (19 g vs 44 g).
- Broger Kalbsbra wurst has 81% less saturated fat (3 g vs 16 g).
- Broger Kalbsbra wurst has 40% less sugar (0.6 g vs 1 g).
- Broger Kalbsbra wurst has 59% less salt (2.2 g vs 5.4 g).
- Rødvinspølse has 41% more protein (23 g vs 13.5 g).
- Broger Kalbsbra wurst has the better Nutri-Score.
Ingredients
Rødvinspølse
Storfekjøtt, spekk, svinehjerte, svinetunge, svinekjøtt, salt, rødvin, bestrålt krydder, konserveringsmiddel (natriumnitritt E250), antioksidant (askorbinsyre E300), startkultur og farge (karmin E120). Rekt med bøk. Kjøttinnhold ferdig vare: 87 %.
Broger Kalbsbra wurst
Schweinefleisch 59%, Kalbsfleisch 17% , Trinkwasser, unjodiertes Speisesalz, Stärke, Gewürze, Gewürzextrakte, natürliches Aroma, Zucker, Stabilisator: Di - Tri - und Polyphosphate, Schweinedarm essbare Hülle
FAQ
Which is healthier: Rødvinspølse or Broger Kalbsbra wurst?
Overall, Broger Kalbsbra wurst has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Broger Kalbsbra wurst has fewer calories: 231 kcal versus 491 kcal per 100 g.
Which has less sugar?
Broger Kalbsbra wurst has less sugar: 0.6 g versus 1 g per 100 g.