Comparison

Roasted corn kernels, sweet vs Super Sweet Corn

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientRoasted corn kernels, sweetSuper Sweet Corn
Nutri-Score e —
NOVA group 4 —
Calories 435 kcal 82 kcal
Fat 17.2 g 0.6 g
Saturated fat 7.4 g —
Sugars 1.4 g 3.5 g
Salt 5.5 g —
Fiber 5.1 g —
Protein 7.3 g 2.4 g
Additives50
AllergensMilk, Sulphur dioxide and sulphitesNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Super Sweet Corn has 81% fewer calories (82 kcal vs 435 kcal).
  • Super Sweet Corn has 97% less fat (0.6 g vs 17.2 g).
  • Roasted corn kernels, sweet has 59% less sugar (1.4 g vs 3.5 g).
  • Roasted corn kernels, sweet has 68% more protein (7.3 g vs 2.4 g).
  • Only Roasted corn kernels, sweet lists: Milk, Sulphur dioxide and sulphites.

Ingredients

Roasted corn kernels, sweet

Corn 90%, palm oil, salt, sweet WHEY powder, maltodextrin, flavour enhancer: monosodium glutamate, emulsifier: arabic gum, colorants: curcumin, SULPHITE ammonia caramel, flavourings. Packaged in a protective atmosphere - nitrogen. The product may contain traces of NUTS, PEANUTS and MUSTARD. Choking hazard! - The product is not suitable for small children. Store in a cool and dry place, away from direct sunlight.

Super Sweet Corn

Not available.

FAQ

Which is healthier: Roasted corn kernels, sweet or Super Sweet Corn?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Super Sweet Corn has fewer calories: 82 kcal versus 435 kcal per 100 g.

Which has less sugar?

Roasted corn kernels, sweet has less sugar: 1.4 g versus 3.5 g per 100 g.

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