Comparison

Remoulade vs Remoulade

Overall, Remoulade has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientRemouladeRemoulade
Nutri-Score d d
NOVA group 4 —
Calories 474 kcal 601 kcal
Fat 49 g 64 g
Saturated fat 3.8 g 4.8 g
Sugars 2.5 g 3.7 g
Salt 1.5 g 0.9 g
Fiber 0.1 g 0.3 g
Protein 0.8 g 0.6 g
Additives40
AllergensEggs, MustardNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Remoulade has 21% fewer calories (474 kcal vs 601 kcal).
  • Remoulade has 23% less fat (49 g vs 64 g).
  • Remoulade has 21% less saturated fat (3.8 g vs 4.8 g).
  • Remoulade has 32% less sugar (2.5 g vs 3.7 g).
  • Remoulade has 40% less salt (0.9 g vs 1.5 g).
  • Only Remoulade lists: Eggs, Mustard.

Ingredients

Remoulade

50% Rapsöl, Wasser, Branntweinessig, Gurken, Zwiebeln, Eigelb, Zucker, modifizierte Stärke, Petersilie, Speisesalz, Senfsaaten, Gewürze, Kräuter, Säureregulator: Natriumacetate; Verdickungsmittel: Xanthan; Antioxidationsmittel: Calcium-Dinatrium-EDTA. Ohne Zusatz von Konservierungsstoffen

Remoulade

Not available.

FAQ

Which is healthier: Remoulade or Remoulade?

Overall, Remoulade has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Remoulade has fewer calories: 474 kcal versus 601 kcal per 100 g.

Which has less sugar?

Remoulade has less sugar: 2.5 g versus 3.7 g per 100 g.

More comparisons