Red baron, singles deep dish pizzas, cheese vs Deep dish cheese pizza
Overall, Deep dish cheese pizza has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Red baron, singles deep dish pizzas, cheese
Deep dish cheese pizza
Nutrition per 100 g
| Nutrient | Red baron, singles deep dish... | Deep dish cheese pizza |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 252 kcal | 272 kcal |
| Fat | 10.1 g | 12.9 g |
| Saturated fat | 5.7 g | 5.4 g |
| Sugars | 10.1 g | 2.7 g |
| Salt | 1.3 g | 0.8 g |
| Fiber | 1.3 g | 1.4 g |
| Protein | 9.4 g | 10.2 g |
| Additives | 5 | 7 |
| Allergens | Gluten, Milk, Soybeans | Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Red baron, singles deep dish pizzas, cheese has 22% less fat (10.1 g vs 12.9 g).
- Deep dish cheese pizza has 73% less sugar (2.7 g vs 10.1 g).
- Deep dish cheese pizza has 38% less salt (0.8 g vs 1.3 g).
- Only Red baron, singles deep dish pizzas, cheese lists: Soybeans.
Ingredients
Red baron, singles deep dish pizzas, cheese
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, low moisture part skim mozzarella cheese (cultured pasteurized part skim milk, salt, enzymes), tomato past, palm oil, yeast, contains 2% or less of: vegetable oil (soybean and/or canola oil), sugar, nonfat milk, salt, modified food starch, spice, maltodextrin, garlic, hydrolyzed soy and corn protein, paprika, natural flavor, onion, garlic powder, dough conditioner (wheat starch, l-cysteine hydrochloride, ammonium sulfate), defatted soy flour, soy lecithin, annatto (color), ascorbic acid.
Deep dish cheese pizza
Dough: [flour (wheat flour) water, dough conditioner (sugar, cream of tartar, beta carotene), extra virgin olive oil, yeast, corn oil], sauce: vine ripened fresh peeled ground tomatoes, salt, calcium chloride, spices (modified food starch, sugar, spices, salt, and less than 2% soybean oil, calcium silicate), cheese: [low moisture mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes)]. spice topping: romano cheese: (pasteurized milk, cheese cultures, salt, enzymes), and powdered cellulose (anti-caking agent), oregano.
FAQ
Which is healthier: Red baron, singles deep dish pizzas, cheese or Deep dish cheese pizza?
Overall, Deep dish cheese pizza has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Red baron, singles deep dish pizzas, cheese has fewer calories: 252 kcal versus 272 kcal per 100 g.
Which has less sugar?
Deep dish cheese pizza has less sugar: 2.7 g versus 10.1 g per 100 g.