Râpé végétal saveur mozzarella vs Reibegenuss
Overall, Râpé végétal saveur mozzarella has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Râpé végétal saveur mozzarel... | Reibegenuss |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 260 kcal | 284 kcal |
| Fat | 18 g | 21 g |
| Saturated fat | 16 g | 18 g |
| Sugars | 0 g | 0.5 g |
| Salt | 1.7 g | 2.2 g |
| Protein | 3.5 g | 3.2 g |
| Additives | 3 | 1 |
| Allergens | None listed | Nuts, Mandelprotein |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Râpé végétal saveur mozzarella has 14% less fat (18 g vs 21 g).
- Râpé végétal saveur mozzarella has 11% less saturated fat (16 g vs 18 g).
- Râpé végétal saveur mozzarella has 98% less sugar (0 g vs 0.5 g).
- Râpé végétal saveur mozzarella has 23% less salt (1.7 g vs 2.2 g).
- Only Reibegenuss lists: Nuts, Mandelprotein.
Ingredients
Râpé végétal saveur mozzarella
Eau, amidons, huile de coco 17%, protéine de fève, arômes naturels, citrate de calcium, correcteur d'acidité (acide citrique), conservateur (acide sorbique), colorant (caroténoïdes), sel, vitamine B12,
Reibegenuss
52% Mandelerzeugnis (Trinkwasser, 7% _Mandelprotein_, 2% _Mandeln_), Stärke, Kokosöl, Salz, Aroma, Sonnenblumenprotein, färbendes Lebensmittel (Konzentrat aus Karotte und Apfel), Antioxidationsmittel: Natriumascorbat
FAQ
Which is healthier: Râpé végétal saveur mozzarella or Reibegenuss?
Overall, Râpé végétal saveur mozzarella has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Râpé végétal saveur mozzarella has fewer calories: 260 kcal versus 284 kcal per 100 g.
Which has less sugar?
Râpé végétal saveur mozzarella has less sugar: 0 g versus 0.5 g per 100 g.