Comparison

Ramen soja caramel vs Samyang

Overall, Ramen soja caramel has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.

Nutrition per 100 g

NutrientRamen soja caramelSamyang
Nutri-Score b —
NOVA group 4 4
Calories 52 kcal 397 kcal
Fat 0.5 g 13 g
Saturated fat 0.1 g 5 g
Sugars 0.8 g 5 g
Salt 0.5 g 3 g
Fiber 0.5 g 2 g
Protein 1.8 g 9 g
Additives518
AllergensGluten, Sesame seeds, SoybeansCelery, Eggs, Fish, Gluten, Milk, Peanuts, Sesame seeds, Soybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Ramen soja caramel has 87% fewer calories (52 kcal vs 397 kcal).
  • Ramen soja caramel has 96% less fat (0.5 g vs 13 g).
  • Ramen soja caramel has 98% less saturated fat (0.1 g vs 5 g).
  • Ramen soja caramel has 84% less sugar (0.8 g vs 5 g).
  • Ramen soja caramel has 83% less salt (0.5 g vs 3 g).
  • Samyang has 75% more fiber (2 g vs 0.5 g).
  • Samyang has 80% more protein (9 g vs 1.8 g).
  • Only Samyang lists: Celery, Eggs, Fish, Milk, Peanuts.

Ingredients

Ramen soja caramel

Nouilles japonaises précuites: Farine de blé 61%, eau, amidon acetylé gluten de blé, sel, huile de soja, correcteurs d'acidité: acide lactique, carbonates de sodium Assaisonnement saveur soja-caramel: sucre, sel, maltodextríne de maïs, extrait de levure, extrait de malt de blé en poudre, colorant: extrait de paprika, graines de sésame, épices en poudre (poivre blanc, ail, gingembre), antiagglomérant: carbonates de sodium; sauce soja en poudre 0,06% (sel, sucre, extrait de levure, maltodextrine de maïs, fèves de soja, graines de sésame, épices en poudre (ail, poivre blanc, gingembre), colorant: extrait de paprika; antiagglomérant: carbonates de sodium; huile de tournesol), exhausteur gout: 5'-ribonucleotide disodique, huile de tournesol. Nouilles japonaises précuites fabriquées en Chine selon une recette traditionnelle du Japor Farine de blé: origine non UE.

Samyang

NOODLE(73.4 %) {WHEAT FLOUR(GLUTEN), MODIFIED STARCH(TAPIOCA), PALM OIL, WHEAT GLUTEN, SALT, EMULSIFIERS (E 422, E 322 (SOY), THICKENER(E 412), ACIDITY REGULATORS(E 501, E 500, E 339, E 330), ANTIOXIDANT (E 306), GREEN TEA FLAVOUR, COLOUR (E101)}, LIQUID SAUCE(23.9%) {WATER, FLAVOURINGS WITH CHICKEN FLAVOURS (WHEAT, GLUTEN, SOY, CELERY), SOY SAUCE(WATER, SOYBEAN, WHEAT (GLUTEN), SALT, FRUCTOSE, FLAVOUR ENHANCER(E 635), GARLIC, FLAVOURS, ACIDITY REGULATOR(E 270), SWEETENER(E 960)), SUGAR, FLAVOURS(SOY), SOYBEAN OIL, HABANERO PEPER SEASONING/CONTAINS ANTI-CAKING AGENT(E 551), FLAVOUR ENHANCER( E631, E627), COLOUR (E 160c) (SOY), CHILI PEPPER SEASONING(SOY), ONION, GARLIC, THICKENER(E 1420), COLOUR(E 160C), CHILI, CHILI PEPPER EXTRACT, BLACK PEPPER POWDER, CURRY SEASONING (CONTAINS FLAVOUR ENHANCER(E 635)), ACIDITY REGULATOR(E 270)}, SOUP POWDER(2.7 %) {FLAVOURS(SOY), ROASTED SESAME, ROASTED LAVER}. MAY CONTAIN CRUSTACEAN SHELLFISH, EGG, FISH, MILK, MOLLUSCAN SHELLFISH, PEANUT, SESAME SEEDS, MUSTARDAND TREE NUTS.

FAQ

Which is healthier: Ramen soja caramel or Samyang?

Overall, Ramen soja caramel has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Ramen soja caramel has fewer calories: 52 kcal versus 397 kcal per 100 g.

Which has less sugar?

Ramen soja caramel has less sugar: 0.8 g versus 5 g per 100 g.

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