Comparison

Raïb vs Gelatina neutra

Neither product is clearly better overall — it depends on what matters most to you.

Raïb

Raïb

Ideal · 40g
NOVA 4
Gelatina neutra

Gelatina neutra

Mercadona · 20 g
NOVA 4

Nutrition per 100 g

NutrientRaïbGelatina neutra
Nutri-Score — —
NOVA group 4 4
Calories 392 kcal 357 kcal
Fat 0 g 0 g
Saturated fat 0 g 0 g
Sugars 89.4 g 0 g
Salt 0.2 g 1.2 g
Fiber 3 g 0 g
Protein 0 g 89 g
Additives21
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Gelatina neutra has no sugar, while Raïb has 89.4 g.
  • Raïb has 85% less salt (0.2 g vs 1.2 g).
  • Raïb has 100% more fiber (3 g vs 0 g).
  • Gelatina neutra has 100% more protein (89 g vs 0 g).

Ingredients

Raïb

Sucre, amidon de maïs, gélifiant (carraghenane) épaississant (gomme guar), sel, arôme fleur d'oranger.

Gelatina neutra

Gelatina de cerdo.

FAQ

Which is healthier: Raïb or Gelatina neutra?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Gelatina neutra has fewer calories: 357 kcal versus 392 kcal per 100 g.

Which has less sugar?

Gelatina neutra has less sugar: 0 g versus 89.4 g per 100 g.

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