Quatre quarts vs Bocaditos bañados al cacao
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Quatre quarts | Bocaditos bañados al cacao |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 429 kcal | 461 kcal |
| Fat | 23 g | 28 g |
| Saturated fat | 15 g | 11 g |
| Sugars | 27 g | 28 g |
| Salt | 1 g | 0.8 g |
| Fiber | 0.9 g | 2.5 g |
| Protein | 6.1 g | 5.3 g |
| Additives | 4 | 12 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Quatre quarts has 18% less fat (23 g vs 28 g).
- Bocaditos bañados al cacao has 27% less saturated fat (11 g vs 15 g).
- Bocaditos bañados al cacao has 64% more fiber (2.5 g vs 0.9 g).
- Quatre quarts has 13% more protein (6.1 g vs 5.3 g).
Ingredients
Quatre quarts
Farine de blé (Origine: France), beurre (Origine: France) (lait), oeufs entiers (Origine: France), sucre (Origine: France), poudre à lever: diphosphates, carbonates de sodium; humectant : sorbitol; sel, conservateur: sorbate de potassium.
Bocaditos bañados al cacao
Cobertura vegetal (24%) al cacao [azúcar, grasa vegetal (palma), cacao desgrasado en polvo (4%), suero de leche en polvo, emulgentes (E322, E492), aroma], harina de trigo, huevo líquido, aceite vegetal (girasol), azúcar, humectantes (E422, E420), agua, albúmina de huevo líquida, aromas, emulgentes (E471, E477, E470a), gasificantes (E450, E500), sal, conservadores (E202, E200), estabilizante (E415).
FAQ
Which is healthier: Quatre quarts or Bocaditos bañados al cacao?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Quatre quarts has fewer calories: 429 kcal versus 461 kcal per 100 g.
Which has less sugar?
Quatre quarts has less sugar: 27 g versus 28 g per 100 g.