Puremade Sauce Dark Chocolate vs Chocolate Sauce Topping
Overall, Puremade Sauce Dark Chocolate has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Puremade Sauce Dark Chocolate
Chocolate Sauce Topping
Nutrition per 100 g
| Nutrient | Puremade Sauce Dark Chocolat... | Chocolate Sauce Topping |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 275 kcal | 315 kcal |
| Fat | 2.5 g | 1 g |
| Saturated fat | 0 g | 0.6 g |
| Sugars | 60 g | 70 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | 2.5 g | 7.4 g |
| Protein | 2.5 g | 1.7 g |
| Additives | 1 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Puremade Sauce Dark Chocolate has 13% fewer calories (275 kcal vs 315 kcal).
- Chocolate Sauce Topping has 60% less fat (1 g vs 2.5 g).
- Puremade Sauce Dark Chocolate has no saturated fat, while Chocolate Sauce Topping has 0.6 g.
- Puremade Sauce Dark Chocolate has 14% less sugar (60 g vs 70 g).
- Chocolate Sauce Topping has 66% more fiber (7.4 g vs 2.5 g).
- Puremade Sauce Dark Chocolate has 32% more protein (2.5 g vs 1.7 g).
Ingredients
Puremade Sauce Dark Chocolate
PURE CANE SUGAR, WATER, INVERT CANE SUGAR, BREAKFAST COCOA (PROCESSED WITH ALKALI), COCOA (PROCESSED WITH ALKALI), CHOCOLATE LIQUOR, CITRIC ACID, NATURAL FLAVORS, SALT
Chocolate Sauce Topping
Invert Sugar Syrup, Fat Reduced Cocoa Powder.
FAQ
Which is healthier: Puremade Sauce Dark Chocolate or Chocolate Sauce Topping?
Overall, Puremade Sauce Dark Chocolate has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Puremade Sauce Dark Chocolate has fewer calories: 275 kcal versus 315 kcal per 100 g.
Which has less sugar?
Puremade Sauce Dark Chocolate has less sugar: 60 g versus 70 g per 100 g.