Pruneaux d'Agen vs Pitted Prunes
Overall, Pitted Prunes has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Pruneaux d'Agen | Pitted Prunes |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 1 | 3 |
| Calories | 242 kcal | 237 kcal |
| Fat | 0.5 g | 0.7 g |
| Saturated fat | 0.2 g | 0.3 g |
| Sugars | 37 g | 30.7 g |
| Salt | 0 g | 0.1 g |
| Fiber | 6.6 g | 7 g |
| Protein | 1.4 g | 2.3 g |
| Additives | 0 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pitted Prunes has 17% less sugar (30.7 g vs 37 g).
- Pitted Prunes has 40% more protein (2.3 g vs 1.4 g).
- Pruneaux d'Agen is less processed (lower NOVA group).
Ingredients
Pruneaux d'Agen
Pruneaux d'Agen (IGP) réhydratés à 35 % d'humidité maximum, pasteurisés
Pitted Prunes
Partially Rehydrated Pitted Prunes, Preservative: Potassium Sorbate.
FAQ
Which is healthier: Pruneaux d'Agen or Pitted Prunes?
Overall, Pitted Prunes has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pitted Prunes has fewer calories: 237 kcal versus 242 kcal per 100 g.
Which has less sugar?
Pitted Prunes has less sugar: 30.7 g versus 37 g per 100 g.