Comparison

Préparation d'haricot rouge sucré en grain - Yude Azuki Tei Kanmi Shiage vs Adzukibönor

Overall, Adzukibönor has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.

Nutrition per 100 g

NutrientPréparation d'haricot rouge...Adzukibönor
Nutri-Score c a
NOVA group 4 —
Calories 157 kcal 295 kcal
Fat 0.2 g 1.4 g
Saturated fat 0 g 0.2 g
Sugars 33.1 g 2.4 g
Salt 0.2 g 0.1 g
Fiber — 23 g
Protein 4.4 g 22 g
Additives20
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Préparation d'haricot rouge sucré en grain - Yude Azuki Tei Kanmi Shiage has 47% fewer calories (157 kcal vs 295 kcal).
  • Préparation d'haricot rouge sucré en grain - Yude Azuki Tei Kanmi Shiage has 86% less fat (0.2 g vs 1.4 g).
  • Adzukibönor has 93% less sugar (2.4 g vs 33.1 g).
  • Adzukibönor has 80% more protein (22 g vs 4.4 g).
  • Adzukibönor has the better Nutri-Score.

Ingredients

Préparation d'haricot rouge sucré en grain - Yude Azuki Tei Kanmi Shiage

HARICOT ROUGE, SUCRE, SEL, SORBITOL,PHOSPHATE DE DIAMIDON

Adzukibönor

Torkade adzukibönor

FAQ

Which is healthier: Préparation d'haricot rouge sucré en grain - Yude Azuki Tei Kanmi Shiage or Adzukibönor?

Overall, Adzukibönor has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Préparation d'haricot rouge sucré en grain - Yude Azuki Tei Kanmi Shiage has fewer calories: 157 kcal versus 295 kcal per 100 g.

Which has less sugar?

Adzukibönor has less sugar: 2.4 g versus 33.1 g per 100 g.

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