Poulet cuit fumé vs British whole chicken
Overall, British whole chicken has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Poulet cuit fumé | British whole chicken |
|---|---|---|
| Nutri-Score | d | a |
| NOVA group | 4 | 1 |
| Calories | 180 kcal | 198 kcal |
| Fat | 10.2 g | 13.1 g |
| Saturated fat | 2.8 g | 3.7 g |
| Sugars | 1 g | 0 g |
| Salt | 1.6 g | 0.3 g |
| Fiber | 0 g | 0 g |
| Protein | 20 g | 20 g |
| Additives | 2 | 0 |
| Allergens | Gluten | Chicken |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Poulet cuit fumé has 22% less fat (10.2 g vs 13.1 g).
- Poulet cuit fumé has 24% less saturated fat (2.8 g vs 3.7 g).
- British whole chicken has no sugar, while Poulet cuit fumé has 1 g.
- British whole chicken has 84% less salt (0.3 g vs 1.6 g).
- British whole chicken has the better Nutri-Score.
- British whole chicken is less processed (lower NOVA group).
- Only Poulet cuit fumé lists: Gluten.
- Only British whole chicken lists: Chicken.
Ingredients
Poulet cuit fumé
Poulet, eau, sel, sirop de glucose de blé, stabilisants : di - et triphosphates ; épaississant : carraghénanes : arômes, conservateur : nitrite de sodium. 100g de poulet cuit fumé sont élaborés à partir de 110g de poulet. Volaille née, élevée et abattue en France.
British whole chicken
Chicken
FAQ
Which is healthier: Poulet cuit fumé or British whole chicken?
Overall, British whole chicken has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Poulet cuit fumé has fewer calories: 180 kcal versus 198 kcal per 100 g.
Which has less sugar?
British whole chicken has less sugar: 0 g versus 1 g per 100 g.