Comparison

Poulet basquaise vs Poulet basquaise

Overall, Poulet basquaise has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientPoulet basquaisePoulet basquaise
Nutri-Score b b
NOVA group 4 —
Calories 106 kcal 103 kcal
Fat 3 g 2.7 g
Saturated fat 0.7 g 1 g
Sugars 1.2 g 3.2 g
Salt 0.9 g 0.8 g
Fiber 1.3 g 1.5 g
Protein 6 g 7.8 g
Additives50
AllergensMilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Poulet basquaise has 30% less saturated fat (0.7 g vs 1 g).
  • Poulet basquaise has 63% less sugar (1.2 g vs 3.2 g).
  • Poulet basquaise has 23% more protein (7.8 g vs 6 g).
  • Only Poulet basquaise lists: Milk.

Ingredients

Poulet basquaise

Poulet basquaise : légumes (poivrons, oignons, courgettes), viande de poulet préparée en salaison précuite 25 % (sel, stabilisants E451, E452), eau, concentré de tomate, olives noires, vin blanc, amidon transformé de maïs, huile d’olive, arômes (dont _lait_), ail, sel, thym, épaississant : gomme xanthane, piment du Pays Basque (0,01 %) , exhausteur de goût : glutamate monosodique, Riz cuisiné : riz précuit (32 %), huile de colza, sel, Informations allergènes : contient du _lait_,

Poulet basquaise

Not available.

FAQ

Which is healthier: Poulet basquaise or Poulet basquaise?

Overall, Poulet basquaise has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Poulet basquaise has fewer calories: 103 kcal versus 106 kcal per 100 g.

Which has less sugar?

Poulet basquaise has less sugar: 1.2 g versus 3.2 g per 100 g.

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