Postre de soja con chocolate vs Dessert végétal chocolat intense
Overall, Postre de soja con chocolate has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Postre de soja con chocolate
Dessert végétal chocolat intense
Nutrition per 100 g
| Nutrient | Postre de soja con chocolate | Dessert végétal chocolat int... |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 91 kcal | 98 kcal |
| Fat | 2 g | 2.4 g |
| Saturated fat | 0.6 g | 0.9 g |
| Sugars | 11 g | 12.6 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | 1.9 g | 0 g |
| Protein | 3.3 g | 3.6 g |
| Additives | 1 | 1 |
| Allergens | Soybeans | Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Postre de soja con chocolate has 17% less fat (2 g vs 2.4 g).
- Postre de soja con chocolate has 33% less saturated fat (0.6 g vs 0.9 g).
- Postre de soja con chocolate has 13% less sugar (11 g vs 12.6 g).
- Postre de soja con chocolate has 100% more fiber (1.9 g vs 0 g).
Ingredients
Postre de soja con chocolate
Bebida de soja (83%) (agua, habas de soja 6%), azúcar, almidón modificado de tapioca, chocolate en polvo 2.2% (cacao en polvo, azúcar), cacao magro en polvo, espesante: carragenanos, sal, aroma natural.
Dessert végétal chocolat intense
ingredients soy juice 80,2%, sugar, cocoa (3,5%), thickening: processed starch of but gmo-free and pectin, chocolate (2%), natural flavours, calcium salts, salt,
FAQ
Which is healthier: Postre de soja con chocolate or Dessert végétal chocolat intense?
Overall, Postre de soja con chocolate has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Postre de soja con chocolate has fewer calories: 91 kcal versus 98 kcal per 100 g.
Which has less sugar?
Postre de soja con chocolate has less sugar: 11 g versus 12.6 g per 100 g.